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Instant Mocha Coffee

  • Diwanshee Shrivastava
  • Mar 11, 2017
  • 1 min read

Serving : 1

Ingredients :

  • 1 Cup Water

  • 1 1⁄2 Teaspoons Instant Coffee

  • 2 Tablespoons Hersheys Chocolate Syrup

  • Cool Whip ( To Garnish the Coffee )

Direction :

  1. Place water in a coffee cup

  2. Add the instant coffee to the cup of water.

  3. Place coffee cup in the microwave, and cook til the coffee has heated through.

  4. Add the chocolate syrup, and stir.

  5. Top the coffee with a dollop of Cool Whip, and serve.

  6. This makes: 1 serving (8.5-ounces).

  7. Note: Cooking time varies upon one's microwave.

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